It all starts here.
Milk is the first step to making
sincere cheeses rich in taste and well-being.
Always serving the quality
We believe that passion gives us unique results
Thanks to the short supply chain we know our own milk in person
Climate is one of the indispensable ingredients for excellence
It is our only standard, the only daily goal
Doing our work means first of all believing in the same ideals
To make our cheeses we rely on the secrets of the past.
We exclusively work with domesticated cow's milk raised in the heart of Irpinia and Lucania, preserving all the genuineness and taste of milk with a slow and natural aging in millennial caves.
Would you like to know more and maybe have the chance to visit our aging caves?
The opportunity is the right one, click to find out how to do and experience a unique experience.
The secret of the success of our cheese has been the idea of a short supply chain that assures direct knowledge of milk quality and hard work alongside breeders, with whom we have always had a personal relationsfchip, direct, of true friendship.
"Making cheeses is like painting a picture, the tools help us, but what really makes the difference is the heart"
In each of our cheese shapes you can find the same values that animate us.
Land. Tradition. Talent.
To receive the complete catalog of all cheeses click and download the file.
You will know more about how we make our cheeses and always have a full reminder on hand
For information, write to us or use classic contacts
